Monday, May 31, 2021
Sunday, May 30, 2021
Saturday, May 29, 2021
Friday, May 28, 2021
Seafood - Mimis Smoked Salmon Chowder
Smoked salmon stars with potatoes, celery, onion, herbs, and spices in this hearty chicken stock-based chowder that's pure Pacific Northwest comfort food.
Thursday, May 27, 2021
Herbs And Spices - Rainbow Roasted Pepper Soup
The full color spectrum of bell peppers tossed in lemon juice and roasted with whole cloves of garlic are pureed with fennel infused vegetable broth to create this colorful low-fat soup.
Saturday, May 22, 2021
Thursday, May 20, 2021
Wednesday, May 19, 2021
Tuesday, May 18, 2021
Monday, May 17, 2021
Sunday, May 16, 2021
Friday, May 14, 2021
Bread - Vanilla Spice Bread
Wednesday, May 12, 2021
Monday, May 10, 2021
Breakfast And Brunch - Zucchini Pineapple Bread Ii
A touch of the Hawaiian Islands highlights this sweet zucchini-nut bread. No spices are called for; the rich sweetness of pineapple and raisins provide ample interest.
Sunday, May 9, 2021
Friday, May 7, 2021
Soups Stews And Chili - Elegant Wild Rice Soup
This is an extremely easy recipe, and fabulous tasting, too. I have been making it for over 6 years and we never tire of it. It's rich, and warms you up on a cold winter day.
Thursday, May 6, 2021
Breakfast And Brunch - Chocolate Gravy Ii
When my grandchildren spend the night the first thing they ask for is chocolate gravy for breakfast. It's delicious served over buttered toast with bacon at the side.
Wednesday, May 5, 2021
Tuesday, May 4, 2021
Side Dish - Blackened Green Beans
Do not be fooled by the name of this awesome recipe. My family always has this as a side dish for Thanksgiving and Christmas. I promise it will be loved by all.
Sunday, May 2, 2021
Meat And Poultry - Slow Cooked Corned Beef For Sandwiches
This is an excellent recipe for party sandwiches. I always make 2 (and sometimes 3) briskets because it goes so fast.
Saturday, May 1, 2021
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