Saturday, December 31, 2016
Friday, December 30, 2016
Thursday, December 29, 2016
Wednesday, December 28, 2016
Witches' Brew.....Adults Only! Ingredients: 1 Cup Sugar 1 Cup Water 8 Medium Kiwifruit, Peeled And Quartered 1/2 Cup Fresh Mint Leaves Green Food Coloring, Optional 1 Cup Vodka, Optional 1 Liter Ginger Ale, Chilled Ice Cubes
Witches' Brew.....Adults Only! Ingredients: 1 Cup Sugar 1 Cup Water 8 Medium Kiwifruit, Peeled And Quartered 1/2 Cup Fresh Mint Leaves Green Food Coloring, Optional 1 Cup Vodka, Optional 1 Liter Ginger Ale, Chilled Ice Cubes
Monday, December 26, 2016
Sunday, December 25, 2016
Saturday, December 24, 2016
Salad - Creamy Greek Dressing
Cucumber, bell pepper, onion, olives, and feta cheese are blended with ranch dressing to create this creamy, Greek-inspired dressing. Serve it with your favorite green salad or as a dip for pita chips and assorted vegetables. It makes a big batch.
Friday, December 23, 2016
Thursday, December 22, 2016
Pasta - Pad Kee Mow Drunkards Noodles
Monday, December 5, 2016
Friday, December 2, 2016
Herbs And Spices - Sausage Bacon Apple And Cornbread Stuffing
A winner at any Thanksgiving dinner, sausage, bacon, apple chunks, mushrooms, celery, onions tossed with cornbread and bread cubes, make this savory stuffing a family favorite.
Thursday, December 1, 2016
Side Dish - Fried Cabbage Ii
Cabbage and onions are sauteed in bacon grease, and served with a splash of vinegar, for a tangy, hearty dish that will surprise you.
Tuesday, November 22, 2016
Pasta - Avocado Pasta Salad
A smooth dressing made from avocados, olive oil, and lime juice is a new twist for pasta salad. Toss with olives, carrots, red bell pepper, and apples for a colorful and crunchy meal.
Monday, November 21, 2016
Seafood - Deep Fried Lobster
This is actually one of my daddy's recipes. He's a commercial fisherman, but he finds time to make this whenever the family is together. But don't be fooled this simple recipe is one of the best out there.
Sunday, November 20, 2016
Salad - Ingrids Caesar Salad Dressing
This inspired version of a caesar dressing is bursting with flavor. Minced garlic, dry mustard powder, hot pepper sauce, and cayenne give this dressing a unique zip. Blue cheese salad dressing and grated Parmesan cheese makes it extra creamy.
Thursday, November 17, 2016
Breakfast And Brunch - Fluffy French Toast
This French toast recipe is different because it uses flour. I have given it to some friends and they've all liked it better than the French toast they usually make!
Wednesday, November 16, 2016
Monday, November 14, 2016
Appetizers And Snacks - Figs And Toasted Almonds Brie
Brie cheese smothered with fresh figs cooked with brown sugar, vanilla, and almonds, then baked until almost melted. Serve warm with water crackers as a wonderful holiday appetizer or special treat during fig season. Canned figs in syrup may be substituted for fresh by reducing the brown sugar to 1/4 cup and replacing the water with syrup.
Paciffic Seascape Painting Decoration Unstretch
Paciffic Ocean Big Wave Seascape Large Modern Art 100% Hand Painted Oil Painting On Canvas Wall Art Deco Home Decoration 3 Pics
Saturday, November 12, 2016
Thursday, November 10, 2016
Wednesday, November 9, 2016
Salad - Salad De Colores
Purple cabbage, spinach, red bell peppers, and carrots are tossed with balsamic vinaigrette and topped with raw pepitas (pumpkin seeds) in this gorgeous salad.
Tuesday, November 8, 2016
Monday, November 7, 2016
Saturday, November 5, 2016
Friday, November 4, 2016
Thursday, November 3, 2016
Bread - Rons Bread Machine White
Another white yeast bread from the bread machine, this one features both all-purpose and bread machine flours along with egg and powdered milk.
Wednesday, November 2, 2016
Tuesday, November 1, 2016
Cheese - Homemade Lasagna
This is my mom's special homemade lasagna recipe with made from scratch tomato sauce and delicious, cheesy filling. I have found none better anywhere. Serve with a leafy green salad and crusty garlic bread, if desired.
Saturday, October 29, 2016
Friday, October 28, 2016
Meat And Poultry - Slow Cooker Cilantro Lime Chicken
Chicken breasts slow-cooked in Mexican-inspired salsa and seasonings are great to shred and serve on tacos with your favorite toppings.
Thursday, October 27, 2016
Tuesday, October 25, 2016
Monday, October 24, 2016
Side Dish - Sauerkraut For Canning
Step-by-step directions for how to make and can your own sauerkraut. 50 pounds, that's right, pounds of cabbage is transformed into 18 quarts or 36 pints!
Sunday, October 23, 2016
Saturday, October 22, 2016
Friday, October 21, 2016
Herbs And Spices - Veggie Lasagna Florentine
A host of vegetables are in every bite of this substantial casserole. Onions, garlic, mushrooms, zucchini, tomatoes, oregano and brown sugar are in the sauce, while spinach, cottage cheese, basil, eggs Parmesan and mozzarella make the filling.
Thursday, October 20, 2016
Tuesday, October 18, 2016
Monday, October 17, 2016
Sunday, October 16, 2016
Saturday, October 15, 2016
Friday, October 14, 2016
Thursday, October 13, 2016
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