Thursday, December 29, 2016

Wednesday, December 28, 2016

Witches' Brew.....Adults Only! Ingredients: 1 Cup Sugar 1 Cup Water 8 Medium Kiwifruit, Peeled And Quartered 1/2 Cup Fresh Mint Leaves Green Food Coloring, Optional 1 Cup Vodka, Optional 1 Liter Ginger Ale, Chilled Ice Cubes

Witches' Brew.....Adults Only! Ingredients: 1 Cup Sugar 1 Cup Water 8 Medium Kiwifruit, Peeled And Quartered 1/2 Cup Fresh Mint Leaves Green Food Coloring, Optional 1 Cup Vodka, Optional 1 Liter Ginger Ale, Chilled Ice Cubes

Monday, December 26, 2016

Saturday, December 24, 2016

Salad - Creamy Greek Dressing

Cucumber, bell pepper, onion, olives, and feta cheese are blended with ranch dressing to create this creamy, Greek-inspired dressing. Serve it with your favorite green salad or as a dip for pita chips and assorted vegetables. It makes a big batch.

Thursday, December 22, 2016

Pasta - Pad Kee Mow Drunkards Noodles

Sexy Massage Providence
This Thai-inspired rice noodle dish is seasoned with fish sauce, oyster sauce, and soy sauce. Red pepper flakes add a bit of heat, while barely cooked veggies add color and crunch.

Occidental Residence (San Francisco)

Occidental Residence Traditional Patio San Francisco

Friday, December 2, 2016

Herbs And Spices - Sausage Bacon Apple And Cornbread Stuffing

A winner at any Thanksgiving dinner, sausage, bacon, apple chunks, mushrooms, celery, onions tossed with cornbread and bread cubes, make this savory stuffing a family favorite.

Thursday, December 1, 2016

Bacardi Razz & Soda Club

Bacardi Razz & Soda Club

Side Dish - Fried Cabbage Ii

Cabbage and onions are sauteed in bacon grease, and served with a splash of vinegar, for a tangy, hearty dish that will surprise you.

Tuesday, November 22, 2016

Pasta - Avocado Pasta Salad

A smooth dressing made from avocados, olive oil, and lime juice is a new twist for pasta salad. Toss with olives, carrots, red bell pepper, and apples for a colorful and crunchy meal.

Monday, November 21, 2016

Seafood - Deep Fried Lobster

This is actually one of my daddy's recipes. He's a commercial fisherman, but he finds time to make this whenever the family is together. But don't be fooled this simple recipe is one of the best out there.

Sunday, November 20, 2016

Salad - Ingrids Caesar Salad Dressing

This inspired version of a caesar dressing is bursting with flavor. Minced garlic, dry mustard powder, hot pepper sauce, and cayenne give this dressing a unique zip. Blue cheese salad dressing and grated Parmesan cheese makes it extra creamy.

Thursday, November 17, 2016

Breakfast And Brunch - Fluffy French Toast

This French toast recipe is different because it uses flour. I have given it to some friends and they've all liked it better than the French toast they usually make!

Monday, November 14, 2016

Appetizers And Snacks - Figs And Toasted Almonds Brie

Brie cheese smothered with fresh figs cooked with brown sugar, vanilla, and almonds, then baked until almost melted. Serve warm with water crackers as a wonderful holiday appetizer or special treat during fig season. Canned figs in syrup may be substituted for fresh by reducing the brown sugar to 1/4 cup and replacing the water with syrup.

Paciffic Seascape Painting Decoration Unstretch

Paciffic Ocean Big Wave Seascape Large Modern Art 100% Hand Painted Oil Painting On Canvas Wall Art Deco Home Decoration 3 Pics

Thursday, November 10, 2016

Seafood - Shrimp Gabriella

Temecula Sex
Delightfully flavorful barbecued shrimp. Use your favorite barbecue sauce to baste shrimp with.

Wednesday, November 9, 2016

Lactose Free Peach-Mango Lassi Recipe

Lactose Free Peach-Mango Lassi Recipe

Salad - Salad De Colores

Purple cabbage, spinach, red bell peppers, and carrots are tossed with balsamic vinaigrette and topped with raw pepitas (pumpkin seeds) in this gorgeous salad.

Saturday, November 5, 2016

Thursday, November 3, 2016

Bread - Rons Bread Machine White

Another white yeast bread from the bread machine, this one features both all-purpose and bread machine flours along with egg and powdered milk.

Tuesday, November 1, 2016

Cheese - Homemade Lasagna

This is my mom's special homemade lasagna recipe with made from scratch tomato sauce and delicious, cheesy filling. I have found none better anywhere. Serve with a leafy green salad and crusty garlic bread, if desired.

Friday, October 28, 2016

Meat And Poultry - Slow Cooker Cilantro Lime Chicken

Chicken breasts slow-cooked in Mexican-inspired salsa and seasonings are great to shred and serve on tacos with your favorite toppings.

Thursday, October 27, 2016

Monday, October 24, 2016

Side Dish - Sauerkraut For Canning

Step-by-step directions for how to make and can your own sauerkraut. 50 pounds, that's right, pounds of cabbage is transformed into 18 quarts or 36 pints!

Friday, October 21, 2016

Herbs And Spices - Veggie Lasagna Florentine

A host of vegetables are in every bite of this substantial casserole. Onions, garlic, mushrooms, zucchini, tomatoes, oregano and brown sugar are in the sauce, while spinach, cottage cheese, basil, eggs Parmesan and mozzarella make the filling.

Thursday, October 13, 2016