Wednesday, April 10, 2019

Breakfast And Brunch - Andouille And Poblano Quesadillas

Fiery andouille sausage and spicy poblano peppers are tamed by lots of colby cheese in these tasty Tex-Mex quesadillas.

Monday, April 8, 2019

Seafood - Avocado Lime Shrimp Salad Ensalada De Camarones Con Aguacate Y Limon

This easy shrimp salad contains no lettuce. It's perfect for barbeques or as a 'change of pace' dinner side dish. Customize this recipe with your favorite salad dressing in place of the lime juice. The lime gives it a tiny tangy kick.

Sunday, April 7, 2019

Pasta - Homemade Mac And Cheese

For rich, warm comfort food start with a simple roux of butter and flour. Add milk and sharply flavored Cheddar and Parmesan cheeses to make a velvety sauce, then bake with macaroni. Buttered breadcrumbs and a dash of paprika make an attractive crust.

Thursday, April 4, 2019

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Desserts - Chocolate Pralines Mexican Style

This recipe makes the creamy chocolate and pecan pralines you find at the checkout stand in Mexican restaurants. The secret ingredient to their wonderful texture is a few melted marshmallows and plenty of pecans.

Wednesday, April 3, 2019